Red Goji Berries are considered to be a superfood, thanks to their elevated counts of amino acids, vitamins and minerals.
Sweet raisin-like flavor with a hint of a toasty finish.
Latin Name: Lycium barbarum
Common Names: Goji Berry, Lycii Berries
Origin: China
Goji berry, or Lycium chinenis, is an edible berry grown in China. Records show the Goji Berries have been used in Chinese herbal medicine and for culinary purposes since 100 A.D. The pleasant-tasting Goji berry sometimes called Lycii Berry, is thought by some to have antipyretic and alterative properties.
The Lycium Berry has an exceptionally dense concentration of complex carbohydrates.
