Japanese Izu Matcha Tea
Regular price $5.50
Luxury grade style Japanese green tea and Gyokuro gives a light astringent finish.
Ingredients: Green Tea
Tea Origin: Japan / Kenya
Grade(s): Fine Matcha 10-16 micron. Made to Japanese specifications
Antioxidant Level: Very High
Caffeine Level: Medium
Brewing Guide: Add 1/2 teaspoon of matcha to 2 ounces of boiling water. Stir well. Add 6 ounces of milk (warm or cold). Sugar, stevia or honey are great added as well.
Unlike traditional teas in which the leaves are brewed and discarded, Matcha is powdered and brewed whole. As such, the leaves themselves are actually consumed. In addition to producing incredible mouth feel and a thick, rich cup, this maximizes the antioxidant benefits of the tea, helping it rank amongst the World's most healthful beverages.
All teas and herbs are sold per ounce.