Rich herbal coffee notes with toasted caramel sweetness. Slight fruity undertones with a delicate woody presence.
INGREDIENTS: Chicory Root Pieces, Dandelion Leaves, Carob Pieces, Currants, Bael Nut Pieces, Calendula Petals, Marigold Petals, Natural flavors.
TEA ORIGIN: India / Albania / Turkey / Greece / Thailand / Egypt
CAFFEINE FREE
KOSHER
VEGETARIAN
VEGAN
Brewing Guide: 1 tablespoon of tea per 8 ounces of just boiled water. Steep covered for 3-5 minutes.
All teas and herbs are sold per ounce.
